Reducing methane emissions produced by sheep will be the topic of conversation at a free field day hosted by the University of New England (UNE) on Thursday 7 March.
Aimed at graziers, sheep industry professionals, and university students, the event will unpack some of the cutting-edge research currently underway at UNE that is limiting methane production using feed additives.
UNE Professor of Animal Science, Julius Van Der Werf, says it will be beneficial for anyone working in the sheep industry who is interested in increasing efficiency and sustainability.
“We’ll be covering topics such as using feed additives in a commercial environment, how to grow and maintain profits while using feed additives, and some of the overall benefits that come with reducing methane from a sheep producer’s perspective,” he says. “We’ll also briefly look at what happens in the beef cattle industry.
“Whether you’re a grazier, consultant, student, researcher, or someone who’s working in the industry, this event will help you make research-backed decisions that will help your business thrive into the future.”
The Producer Day will kick off at 10am at the UNE Armidale Campus on Thursday 7 March, and morning tea and refreshments will be provided on arrival.
Please register via Eventbrite to secure your spot.
Key details:
Graziers, industry and students are invited to hear about some of the fascinating research projects happening at UNE focusing on reducing methane emissions in sheep via feed additives.
We’ll cover:
- Why do we need to reduce methane in sheep?
- What can be achieved through a methane reduction additive?
- How to feed additives in a commercial grazing environment?
- How can this research help grow and maintain profits in your business?
WHEN: Thursday, 7 March, 10am to 2pm
WHERE: Potting Shed (near the Western Carpark), UNE Armidale Campus
COST: Free
