| Intensive School(s) |
| Start |
Finish |
Attendance |
Notes |
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09 April 2012
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12 April 2012
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Mandatory
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| Pre-requisites |
BIOL120 or RSNR120 or for BAgBus: AGRO100 or candidature in a postgraduate award in the School of Environmental and Rural Science or School of Science and Technology
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| Unit Description |
Without green plants we would neither breathe nor eat. Of the billions of tons of food the world consumes each year, the bulk comes from agricultural plants, which synthesise it out of air and soil with the help of sunlight. The remainder comes from animal products, which in turn are derived from plants. In this unit the student will become familiar with the recognition, ecology and adaptation of a wide range of agriculturally important plants, including pasture, crop and weed species. In particular students' will learn how to identify these plants and to understand in what ways they are adapted to soils and the climatic environment. The principles of how these plants interact with one another will also be addressed.
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Prescribed Material
Mandatory
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Text(s):
Note: Students are expected to purchase prescribed material
- Grasses of New South Wales
ISBN: 9781921208225
Wheeler, D.J.B., Jacobs, S.W.L. and Whalley, R.D.B.,
UNE Publishing Unit
4th ed.
2008
Text refers to:
Trimester 1
,
On and Off Campus
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| Disclaimer |
Unit information may be subject to change prior to commencement of the teaching period.
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