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Year:

Bachelor of Agriculture

 

General Agricultural Production

Program of Study

Credit Points

Core Units
Complete all the following units

 

Unit Code

Unit Title

Unit cps

78 cps

BIOL110

Biology I

6

BIOL120

Biology II

6

CHEM110

Chemistry 1

6

MATH120

Basic Mathematical Methods in Science and Economics

6

RSNR110

Agriculture, Natural Resources and the Environment

6

RSNR120

Sustainable Management and Monitoring of Agricultural and Marine Systems

6

STAT100

Statistical Modelling in the Sciences I

6

AGRO211

Ecology and Adaptation of Agricultural Plants

6

AGRO223

Agricultural Ecology and Crop Physiology

6

ANPR211

Animal Production Systems and Products

6

GENE251

Applied Animal and Plant Breeding

6

AGEX310

Agriculture and Natural Resources Extension

6

AGRO321

Crop and Pasture Management for Sustainable Agriculture

6

Prescribed Units for this Combined Major
Complete all the following units

Unit Code

Unit Title

Unit cps

12 cps

AGRO100

Agriculture in Practice

6

SOIL220

Introduction to Soil Science

6

Listed Units for this Combined Major
Complete 18 credit points from the following units

Unit Code

Unit Title

Unit cps

18cps

MM110

Introduction to Marketing

6

ECON223

Farm and Resource Management

6

ECON225

Agriculture and Resources in the Macroeconomy

6

GENE210

Introductory Genetics

6

MM200

Principles of Management

6

ANPR321

Animal Function, Health and Welfare

6

And complete 36 credit points from the following units

 

ENVE352

Principles of Hydrology

6

36cps

AGRO311

Plant Protection

6

ANUT300

Applied Animal Nutrition

6

COTT300

Applied Cotton Production

6

ECON326

Benefit-Cost Analysis

6

ECON333

Agribusiness Marketing

6

ENVE335

Agricultural Engineering

6

GRNS300

Agronomy of Grains Production

6

PLTY300

Poultry Physiology

6

PLTY301

Poultry Production

6

AGRO420

Advanced Plant Protection

6

AGRO422

Integrated Weed Management

6

ANPR415

Constraints to Animal Production

6

ANPR417

Disease in Animal Production

6

ANPR440

Feedlot Management

6

HORT420

Horticulture and Viticulture

6

MEAT418

Meat Technology

6

SOIL431

Interactive International Soil Science

6

WOOL412

Sheep Production

6

Practical Experience
Complete 16 weeks of practical experience as prescribed by the Faculty

-

Total

144 cps

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Suggested Full Time Course Plan

The following is a standard pattern of enrolment or pathway for candidates studying on a full-time basis. It takes into account unit pre-requisite, co-requisite and timetabling requirements. Candidates can choose to study less units than the full-time pattern. Part-time candidates should use this as a guide as to how best to structure their studies.

For candidates studying Full-Time = 48cps per year or 24cps per semester

Year Notes Semester 1 Semester 2
1

In their first year candidates should enrol for these 8 core 100-level units.

BIOL110

BIOL120

CHEM110

AGRO100

MATH120

STAT100

RSNR110

RSNR120

2

In Yr 2 candidates should enrol for these 5 core 200-level units plus 2 Listed Units from MM110, ECON223, GENE210 in Semester 1 and 1 Listed Unit from ECON225, MM200, ANPR321 in Semester 2.

AGRO211

AGRO223

ANPR211

GENE251

12cps from units: MM110, ECON223, GENE210

SOIL220

6cps from units: ECON225, MM200, ANPR321

3

In Yr 3 candidates should enrol in core units AGEX310 and AGRO321 in Semester 2. Candidates should enrol in 4 Listed Units in Semester 1 and 2 Listed Units in Semester 2 from a range of units.

24cps from units: AGRO311, ANPR415, ANUT300, COTT300, ECON326, ENVE335, ENVE352, GRNS300, HORT420, PLTY300, MEAT418, SOIL431, WOOL412

AGEX310

AGRO321

12cps from units: AGRO420, AGRO422, ANPR417, ANPR440, ECON333, PLTY301, MEAT418, SOIL431

 

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